2010 Restaurant Exhibitor List Coming Soon
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Alpine Berry Farm Stand Number: C4 - Producers Pavilion Position 1 |
Telephone: 02 4889 4936 |
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ALSCO Linen Services Stand Number: A42 |
Telephone: 02 9497 3999 |
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Austins Wines Stand Number: B60 - Wine Pavilion Position 1 |
Telephone: 03 5281 1799 |
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Australian Hospitality Directory Stand Number: C12 |
Telephone: 02 9955 3322 |
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AZ and B Limited Stand Number: F36 |
Telephone: 852 9744 0558 |
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Baiada Poultry Pty Ltd Stand Number: A30 |
Telephone: 02 9842 1025 |
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Balgownie Estate Stand Number: D24 |
Telephone: 03 9730 0783 |
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Ballabourneen Wine Co. Stand Number: D36 |
Telephone: 02 4998 6505 |
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Belaroma Coffee Stand Number: A13 |
Telephone: (02) 8966-4323 |
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Bella Fine Foods & Wine Stand Number: C4 - Producers Pavilion Position 4 |
Telephone: 0407 106 392 |
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Beloka Estate Stand Number: E35 Producers Pavilion Position 3 |
Telephone: 02 8882 8000 |
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BIS Shrapnel Stand Number: E30 |
Telephone: 02 9959 5924 |
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Bose Pty Ltd Stand Number: C36 |
Telephone: 02 8737 9999 |
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Bottlecycler Australia Stand Number: D46 |
Telephone: 0403 451 827 |
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Bound Agency Stand Number: D23 |
Telephone: 02 9565 5023 |
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Brumby Books & Music Stand Number: B46 |
Telephone: 03 9761 5535 |
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Bultarra Australian Saltbush Lamb Stand Number: E35 - Producers Pavilion Position 4 |
Telephone: 03 5729 8029 |
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Burton Premium Wines Stand Number: B60 - Wine Pavilion Position 2 |
Telephone: +61 (02) 9416-6631 |
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Cassegrain Wines Stand Number: B60 - Wine Pavilion Position 8 |
Telephone: 02 6582 8344 |
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Cellarbrate Pty Ltd Stand Number: B23 |
Telephone: 03 9095 7733 |
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Central Australian Camel Industry Association Inc Stand Number: B6 |
Telephone: 08 8953 6200 |
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Chef Works Australia Stand Number: F24 |
Telephone: 02 9517 2699 |
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Chefs Armoury Stand Number: D40 |
Website: http://www.chefsarmoury.com |
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Chefs For Australia Stand Number: E40 |
Telephone: 07 5438 1154 |
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Cherry Tree Hill Stand Number: B60 - Wine Pavilion Position 5 |
Telephone: 02 8217 1409 |
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ClownFish & Cowaramup Wines Stand Number: B60 - Wine Pavilion Position 4 |
Telephone: 08 9755 5195 |
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Clyde Park Vineyard Stand Number: B60 - Wine Pavilion Position 3 |
Telephone: 03 5281 7274 |
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Comcater Stand Number: C40 |
Telephone: 03 8369 4600 |
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Delatite Winery Stand Number: B45 |
Telephone: 03 5775 2922 |
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Department of State & Regional Development NSW Stand Number: B20 |
Telephone: 02 9338-6694 |
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Dimmi Stand Number: D61 (A) |
Telephone: 0410 449 955 |
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EMI Yoshi Pty Ltd Stand Number: F23 |
Telephone: 03 9505 3548 |
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e-square solutions Stand Number: C10 |
Telephone: 02 9267 7210 |
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Feletto International Pty Ltd Stand Number: C4 Producers Pav Pos 2 |
Telephone: 02 9439 2223 |
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Fonty's Pool Vineyards Stand Number: B62 - Wine Pavilion Position 1 |
Telephone: 08 9777 0777 |
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FoodService Magazine Stand Number: A7 |
Telephone: 03 9878 6932 |
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Forever Knives Stand Number: F31 |
Telephone: 02 9622 5624 |
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Fournil 97 Pty Ltd Stand Number: E47 |
Telephone: 02 9316 5252 |
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Gershgoods Stand Number: A22 |
Telephone: 02 4759 1100 |
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GJ FOOD The Fine Food Connection Stand Number: B40 |
Telephone: 02 9555 7750 |
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Groupe Seb Stand Number: C30 |
Telephone: 02 9647 8507 |
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Helm Legal Stand Number: C62 |
Telephone: 02 9451 0177 |
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Hospitality Magazine Stand Number: F56 |
Telephone: 02 9422 2880 |
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Hostec Stand Number: F32 |
Telephone: 02 8002 0222 |
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Hunter Valley Premium Meats Stand Number: E10 |
Telephone: 0437 156 170 |
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Hunter Wine Connection Stand Number: F51 |
Telephone: 02 8753 0651 |
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Huon Aquaculture Group Stand Number: D13 |
Telephone: 03 9831 9206 |
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Hy IQ. Concepts Pty Ltd Stand Number: C22 |
Telephone: 07 3878 4159 |
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InWine Distribution Stand Number: A56 |
Telephone: 03 9426 9000 |
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Kalaparee Olives Pty Ltd. Stand Number: C4 - Producers Pavilion Position 3 |
Telephone: 0414 256 650 |
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Karmee Coffee Stand Number: E51 |
Telephone: 0418 234 273 |
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Keverton Outdoor Pty Ltd Stand Number: B41 |
Telephone: 03 9889 6542 |
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King Salmon Australia Stand Number: D31 |
Telephone: 02 9620 6200 |
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KiwiNZ Stand Number: A60 |
Telephone: 02 9798 8569 |
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Manjimup Truffles Stand Number: C62 - Producers Pavilion Position 2 |
Telephone: 08 9771 2258 |
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Mediterraneo Import Export Stand Number: B62 - Wine Pavilion Position 3 |
Telephone: 02 9632 0078 |
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Mega Corporation Pty Ltd Stand Number: C16 |
Telephone: 03 9855 8310 |
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Menucorp Stand Number: E22 |
Telephone: 03 9855 0073 |
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Micros Fidelio Stand Number: C47 |
Telephone: 02 9485 1314 |
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Miele Australia Stand Number: B10 |
Telephone: 03 9764 7127 |
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Morpeth Sourdough Stand Number: E35 - Producers Pavilion Position 2 |
Telephone: 02 4934 4148 |
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Mr Hospitality & Miss Hospitality Stand Number: E34 |
Telephone: 0412 297 140 |
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National Foods Stand Number: B14 |
Telephone: 03 9188 6122 |
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NRMA Insurance Stand Number: D56 |
Telephone: 03 9916 3987 |
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Olive Green Organics Stand Number: F21 |
Telephone: 02 9772 3772 |
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Open House Magazine Stand Number: C7 |
Telephone: +61 (02) 9438-2300 |
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OrderMate Stand Number: A44 |
Telephone: 1300 667 067 |
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Pacific Blue Winery Stand Number: B60 - Wine Pavilion Position 7 |
Telephone: 07 4776 6374 |
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Parmalat Australia Stand Number: C48 |
Telephone: 0418 271 632 |
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Popcake - The Pancake Company Stand Number: F41 |
Telephone: 02 9838 7099 |
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Pyramid Salt Stand Number: F18 |
Telephone: 03 5455 1299 |
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Queensland Grown - QLD DPI Stand Number: C20 |
Telephone: 07 3239 3254 |
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Red Cat Pty Ltd Stand Number: C50 |
Telephone: 03 9941 3150 |
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Rely Services Pty Ltd Stand Number: D30 |
Telephone: 03 9375 4338 |
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Restaurant & Catering NSW / ACT Stand Number: B42 |
Telephone: 02 9211 3500 |
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Restaurantdiary Stand Number: D61 (B) |
Telephone: 1300 665 309 |
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Robert Oatley Vineyards Stand Number: A40 |
Telephone: 02 9433 3223 |
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Sanpellegrino Pacific Stand Number: A10 |
Telephone: 03 9560 4011 |
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SaraLee Foodservice Stand Number: A2 |
Telephone: 02 9551 3089 |
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Serendipity Ice Cream Stand Number: E17 |
Telephone: +61 (02) 9557 8986 |
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Silex Grills Australia Stand Number: C19 |
Telephone: 02 9516 5888 |
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Snails Bon Appetite Stand Number: E36 |
Telephone: 02 4998 0030 |
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Sparkle Cupcakery Stand Number: D14 - Producers Pavilion |
Telephone: 02 9361 0690 |
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Spiral Foods Stand Number: D20 |
Telephone: 02 8231 4405 |
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Spring Bay Seafoods Stand Number: E50 |
Telephone: 03 6257 6314 |
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Steamit Deep Cleaning Stand Number: F34 |
Telephone: 1300 665 556 |
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Swish Wine Pty Ltd Stand Number: F25 |
Telephone: 02 9561 9008 |
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Sydney Cash Registers Stand Number: A15 |
Telephone: 02 9716 8660 |
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TablesOnline Stand Number: F37 |
Telephone: 02 8003 5793 |
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Thachi Wines Pty Limited Stand Number: B60 - Wine Pavilion Position 6 |
Telephone: 08 8563 0111 |
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The Lane Vineyards Stand Number: A21 |
Telephone: 08 8388 1250 |
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Topper's Mountain Wines Stand Number: E20 |
Telephone: 02 6723 3506 |
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Tower Estate Stand Number: E25 |
Telephone: 02 4998 7989 |
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Two Eights (Australia) Stand Number: A62 - Wine Pavilion Position 1 |
Telephone: 02 9475 7888 |
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Vinden Estate Wines Stand Number: A20 |
Telephone: 02 4998 7410 |
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Vintec Transtherm Stand Number: B53 |
Telephone: 02 9360 3199 |
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Wine Fusion Stand Number: A50 |
Telephone: 1800 440 545 |
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Yardy Legal Pty Ltd Stand Number: E37 |
Telephone: 02 9318 228 |
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Yarra Valley Dairy Stand Number: E21 |
Telephone: 03 9739 1222 |
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Yarra Valley Salmon Stand Number: E35 Producers Pavilion Position 1 |
Telephone: 03 5773 2596 |
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Yellingbo Olive Oil Stand Number: C4 - Producers Pavilion Position 5 |
Telephone: 03 9429 7442 |
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Zokoko Stand Number: F15 |
Telephone: 02 4735 0666 |
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